Join The Working Farm, SPACE on Ryder Farm’s resident playwrights group, for an intimate progressive feast!

Excerpts from eight new plays by award-winning playwrights and a singer/songwriter will be paired with an eight-course farm-fresh meal served at multiple historic locations around Ryder Farm.

Experience the flavors of SPACE on Ryder Farm and get a glimpse of brand-new works-in-progress by leading playwrights before they are produced.

Our chef for the evening is Brendan Spieth, who has cooked at Egg and Parish Hall in Brooklyn, under the tutelage of Maude Semas, Evan Hanczor and George Weld. His pick-back brine was recommended by New York Magazine. He has been known to tinker some songs out on a ukulele.



SPACE on Ryder Farm does our very best to ensure that events take place on the date that they are scheduled. In the event that we are forced to cancel an event due to weather, the alternative date will be listed. SPACE will make every effort to inform guests at least 24 hours in advance of cancellation. Refunds will only be issued in the event that an event is cancelled with less than 24 hour notice.