This event has been post-poned due to weather. The new date for this event is Saturday, July 16th at 6pm.
The evening will feature a communal farm-to-table meal on Ryder Farm’s outdoor lawn alongside a performance by a SPACE artist.
BANDITS ON THE RUN
Bandits on the Run is a guerrilla music project continually taking place in NYC's most underground scene: the subways. At the center of this dangerous crime ring are Roy Dodger, guitar & vocals (a.k.a. Adrian Enscoe); Bonanza Jellyfish, cello & vocals (a.k.a. Sydney Shepherd); and “Clarissa”, percussion & vocals (a.k.a. Regina Strayhorn). To your ears, these whimsical criminals will sound like a nostalgic medley of old and new: strummed, plucked, and bowed away on cello and guitar, and propped up on an old timey spine of three part harmony. Their tools are various and sundry, a motley mix of off-beat pop music covers, reworked jazz and rock standards, and originals that’ll make you feel like deja vu all over again.
THE JULY 16TH SEASONAL SUPPER MENU
Bread and Duo of Spreads Board
Roasted Tomato & Sweet Onion Spread, Pea & Ryder Farm Mint Spread, Garlic Herb Butter, and Flatbread
Corn and Radish Salad
featuring Ryder Farm Produce with Jalapeno vinaigrette
Skirt Steak with Chimichurri
with roasted garlic red potatoes, chile glazed carrots
Vegetarian option: Grilled portabello mushroom, roasted garlic red potatoes, chile glazed carrots
Salted Honey Pie with Fresh Peaches
SPACE is happy to accommodate dietary restrictions. When RSVPing for the event, please email firstname.lastname@example.org with dietary restrictions.
Kate Eminger is a contributing chef at SPACE on Ryder Farm. She has previously cooked at Insight Meditation Society in Barre, Massachusetts which sources produce from local organic farmers to provide meals for residents. She is a native Texan based in Brooklyn, NY.
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